The Health Halo – When “Healthy” Food Isn’t
Shannon Harvey
The class promised that it was “ideal for beginners and home cooks wanting to learn how to make hearty and filling vegan meals.” I’m not a vegan, but having looked extensively into what diet is best for our health, I do try to eat mostly plant-based food, consisting of nutritious, real ingredients. I’m also a terrible cook who aspires to improve, which is how I came to find myself in an inner-city cafe, feeling very off-trend in my jeans and jumper amidst the hippies and the hipsters.I’d always assumed that because vegan cuisine involves not cooking with animal products, by... Read full article »
The Connection (DOWNLOAD-TO-OWN)
My Year Of Living Mindfully - Book
